One of the best places to get seafood in Chile is on an island off the coast of Puerto Montt called Chiloe Island. It's a bit off the normal tourist route, but I decided to hop over there for a couple of days before heading to colder weather.
From Puerto Varas, I was able to find a bus to the island’s main city of Castro. The bus, in its entirety, boards the ferry that takes it across the waters.
As soon as I found a room (the water view was too expensive so I had to settle for the "hallway view") and dropped my bags, I went to a nearby restaurant.
Unfortunately, nothing was written in English. Plus, I'd forgotten my guidebook in my bags and all the other customers had no food on their tables from which I could choose. How was I supposed to figure out what to order?!?!?! I mean, I love seafood, but admit that I can be picky... hence, I don't eat everything.
The server was nice enough to explain, sort of, what was on the menu. I went for the "clams" not knowing how it was going to be prepared. I wasn't too concerned, though, since everything that was brought out for the other tables looked yummy.
The server walked out with a huge plate of fried clams for me. Not any ordinary clams – they turned out to be abalone : ) Heeheeeeee! A whole plate for $10. Not bad, ne.
I meant to return to that restaurant the next day to try abalone again (cooked differently of course), but that didn't happen. Fate had me walk past a sandwich shop that I couldn't resist – the lomo just looked too good!!!
I came to Chiloe to stuff myself with seafood, but I can't believe I only had one meal!!! Well, I did have a small cup of shellfish ceviche at the market, so that makes 1.5 meals. But that's it?!?!?! Disappointed in Waru!
Although the food thing didn't exactly go as planned, I had a nice, relaxing time on the island.
I spent a couple of hours walking around town to check out the vibe (low-key) and the famous wooden church:
From Puerto Varas, I was able to find a bus to the island’s main city of Castro. The bus, in its entirety, boards the ferry that takes it across the waters.
As soon as I found a room (the water view was too expensive so I had to settle for the "hallway view") and dropped my bags, I went to a nearby restaurant.
Unfortunately, nothing was written in English. Plus, I'd forgotten my guidebook in my bags and all the other customers had no food on their tables from which I could choose. How was I supposed to figure out what to order?!?!?! I mean, I love seafood, but admit that I can be picky... hence, I don't eat everything.
The server was nice enough to explain, sort of, what was on the menu. I went for the "clams" not knowing how it was going to be prepared. I wasn't too concerned, though, since everything that was brought out for the other tables looked yummy.
The server walked out with a huge plate of fried clams for me. Not any ordinary clams – they turned out to be abalone : ) Heeheeeeee! A whole plate for $10. Not bad, ne.
I meant to return to that restaurant the next day to try abalone again (cooked differently of course), but that didn't happen. Fate had me walk past a sandwich shop that I couldn't resist – the lomo just looked too good!!!
I came to Chiloe to stuff myself with seafood, but I can't believe I only had one meal!!! Well, I did have a small cup of shellfish ceviche at the market, so that makes 1.5 meals. But that's it?!?!?! Disappointed in Waru!
Although the food thing didn't exactly go as planned, I had a nice, relaxing time on the island.
I spent a couple of hours walking around town to check out the vibe (low-key) and the famous wooden church:
Then walked along the coast line to view the palafito stilt houses. They're pretty neat.
High tide:
The rest of the time was spent in my cozy room,
A) Planning my trip to Patagonia. I could spend the whole day on a bus, crisscrossing through the Chilean and Argentinean plains. Or, I could be there in an hour by flying. Considering that I'd be taking a lot more buses once I got south, I booked a last minute flight to Punta Arenas for the 4th
B) Reading. See, I had 2 extra books in my bag since Gina gave me one before flying out and I "took" one from the hostel. Extra weight that I needed to shed. I spent a lot of my free time on the couch in the hostel's patio.
Lesson of the Day: Shedding weight in my bag was easier than those on my body...
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